CROSSVILLE —
MONDAY — Choice of one: whole grain beef and cheese nachos or breaded fish sticks. Choice of two: Italian green beans, whole cheesy Irish potatoes, whole kernel corn, red apples, apple wedges, sliced peaches in light syrup or 4 oz. 100 percent juice.
TUESDAY — Choice of one: hotdog on whole wheat bun, chili cheese hotdog or mozzarella cheese sticks. Choice of two: tator tots, homemade coleslaw, broccoli ad cheese, unsweetened applesauce, 4 oz. 100 percent juice or banana.
WEDNESDAY — Choice of one: low-fat beef hamburger patty on whole wheat bun or breaded chicken sandwich on whole wheat bun. Choice of two: fries, sandwich trims with romaine lettuce, homemade baked beans, peach cup, cantaloupe slice or 4 oz. 100 percent juice.
THURSDAY — Choice of one: popcorn chicken or beef and cheese tacos with trims. Choice of two: mashed potatoes, homemade pinto beans, sweet potato slices, unsweetened applesauce or 4 oz. 100 percent juice.
FRIDAY — Choice of one: turkey and dressing with gravy or baked ham. Choice of two: Mashed potatoes, Italian green beans, whole kernel corn, sweet potato casserole, red grapes or cooked cinnamon apples.
School lunch menus
November 11, 2011



